(This is part of the “Ask me anything” Series.)
Amber asked: “How about more of your process of maintaining your weight loss. Do you track everything you eat? If not, how do you make sure you eat the right amount of carbs/fats etc. to maintain your weight loss?”
I wrote about the My Fitness Pal app this morning, but there are a lot more things that go into maintaining weight loss. First, let me describe how I count my calories.
Every day is a new page. A new start. This is what I see in the morning:
1570 calories is my base. That number has decreased in the last year as I lost weight. I entered my age, sex, weight and how much I was trying to lose, plus how many pounds a week I wanted to lose. Currently it’s programed at 145 pounds, and that I want to weigh 140. My goal is to lose .5 pounds a week.
From what information I put in the settings, it calculates how many carbs, sugars, etc I need each day. Here is a screenshot of Monday morning’s entries:
I enter everything I eat into the app. I’ve never not found something in their system–except at restaurants. They have chain restaurant calorie information but not everything. A lot of times I have to guess or estimate. Estimating is much better than doing NOTHING. Even if I am off by a few calories, I’m still keeping myself accountable.
I also log in my exercise.
I don’t let the app calculate my calories for the exercise because it’s always off. Instead I change the calories burned to what my heart rate monitor says I burned. I know that 45 minutes or so of swimming burns 350 calories instead of the 500 or so the app says.
If you look at the top of the above picture you can see the stats for the day:
Goal: 1570
Food: 1867
Exercise: 350
Net: 1517
Remaining: 53
So I basically eat the calories I burn. I burned 350 extra calories that say so I ate about 300 or so more calories. When I was losing weight and hand wrote everything I ate for 2 years…I didn’t really eat the calories I burned. Even if I burned 600 calories at the pool, I still only ate 1900 calories for that day. Probably not the best way to do it, but I didn’t know any better at the time.
Now that I workout for fitness and not necessarily to lose weight, I look at food as fuel and I need fuel to workout.
It’s All About Balance
The crucial component to maintaining my weight loss is twofold:
1. Exercise. Moving my body 5 days a week.
2. A lifestyle change. My lifestyle has changed a great deal. I’m a different person than I was before and I like my life. I want to continue that. Just because I lost the weight doesn’t mean I can sit on my butt and not do anything to keep it off!
Calorie counting is second nature to me. I don’t even think about it. It’s easy, it makes sense and it works. It’s how I lost the weight and it’s how I’ve maintained it for 2 years now. I will probably always count my calories. I am a-okay with that.
I pay attention to serving sizes and measure my portions. I also follow the 90/10 Rule. I drink wine. I drink beer. I eat cake. I eat pizza. But I eat it in moderation and always enter it into my calorie log!
I have goals for myself. Not necessarily weight loss goals because I’m pretty happy with where I am. I do however have a lot of personal fitness goals I want to achieve.
P.S. Don’t forget to enter my giveaway! It closes tonight!
Lisa (bakebikeblog)
What a wonderful post!!
“It’s All About Balance” >>> I could not agree more 🙂
Jennifer is Always Sick
Did you find that all that calorie counting (even using the app) was really daunting at first? I can’t imagine having the time to count calories like that, especially with my two kids and my work at home job.
-Oh, and I have very little energy as it is. I always do it full force to start and then fall off the wagon. Terrible habit of mine.
Lisa Eirene
Nope, calorie counting always made sense to me and it was always easy. I know it doesn’t work for some people but it worked for me.
Amber from Girl with the Red Hair
This is super cool! I love that app, I wish I had an iPhone!
I have to say, I’m always surprised by the amounts of calories people eat a day! I ate closer to 1,800 – 2,000 a day when I wasn’t marathon training and that was to maintain my weight at the time. With marathon training I was closer to 2,500+ a day so I’m currently trying to get that number back down again!!
Lisa Eirene
Yes, I ate a lot more calories during my training for Hood to Coast. Since then it’s leveled out a bit.
How to Count Calories
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