Baking calories Cooking Dinner fitness food Homemade Pizza Homemade Pizza Night Pizza portions wine The Not So Great Baking Adventure posted by: Lisa Eirene March 27, 2011 After our hike (almost) up Multnomah Falls on Saturday we bought some groceries for the week and then chilled for a few hours before making pizza. This time Michael used 1 cup of wheat flour and 1.5 cups of regular flour. The texture was a...